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Breakfast - Served until 8.30am 11.30am. |
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Charlies Big Breakfast ; bacon, sausage, roast tomato, hash browns, field mushrooms, eggs any style and wholegrain toast. |
$19.50 |
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Bacon and eggs any style served with wholegrain toast. |
$14 |
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Field Mushrooms and Tomatoes on wholegrain toast. |
$12 |
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Homemade Baked Beans on wholegrain toast |
$9 |
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Eggs on wholegrain toast |
$9 |
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Jake's Banaken Pancakes with bacon, banana and maple syrup |
$16 |
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Pancakes with whipped cream, berries, banana and maple syrup |
$14 |
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Roasted Muesli with yoghurt and berry compote |
$9 |
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Creamy Porridge with maple syrup, banana and berries |
$9 |
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Croissant with jam and butter |
$4.5 |
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Wholegrain Toast with jam and butter |
$3.5 |
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Sides: Mushroom / Tomato / Bacon / Sausage / Hash Browns |
$4 |
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Order ones of Dave's amazing coffees or ask about our fruit juices and fizzy refreshers |
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Lunch and Dinner |
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Bar Plates and Tapas |
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Waiheke stuffed olives – olives stuffed with blue cheese, feta and herbs |
$9 |
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Bread and 3 dips, olive oil, balsamic and fresh breads |
$19 |
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Portuguese spiced chicken wings served with dipping sauce |
$14 |
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Chicken liver pate with crusty bread |
$14 |
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Charlies Cheese board, with crackers and condiments |
$25 |
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Black olive and aubergine caponata with parmesan and fresh bread |
$14 |
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Main Dishes |
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Garlic chilli prawn linguine with tomato |
$22 |
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Thai green seafood curry with fresh fish, scallops and prawns |
$24 |
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Pan seared Haloumi with green beans, mushrooms and cherry tomatoes |
$19 |
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Waiheke ginger beer battered fish and chips and house tartare |
$20 |
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Barbeque pork spare ribs with golden fries and bbq sauce |
$24 |
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Spicy sausage and asparagus linguine with tomato and basil |
$20 |
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Braised lamb shank with rosemary, garlic and red wine jus and kumara mash |
$24 |
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Thai beef salad with crispy noodles and corriander mint dressing |
$20 |
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Quessidilla – tortilla flat bread with tomato salsa and cheese. |
$14 |
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add Pepperoni |
$16 |
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Risotto with pumpkin, spinach, pine nuts and parmesan |
$20 |
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Side Dishes |
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Golden fries with ketchup and roasted garlic aïoli |
$7.5 |
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Roast garlic bread with tangy lime and tomato salsa |
$9 |
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Garden salad |
$8 |
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Sides of Green beans/ potato mash / mushroom |
$4 |
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Kids Meals |
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Breadcrumbed Chicken / battered fish and chips |
$10 |
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